Crock O’ French Onion
Hearty beef broth surrounds sweet sautéed onions seasoned with a hint of
sherry, topped with a crouton and thick bubbly golden provolone.
4.95
Lunch in a Bowl a.k.a. Chili
Southwest spiced lean ground beef, red and pinto beans. Finished with
shredded cheddar and jack cheeses, green onions and crisp tortilla
chips. Cup 4.95 Bowl 6.95
Smoked Chicken & Peanut
Hickory smoked, white chicken surrounded by thick creamy peanut soup.
Cup 3.95 Bowl 4.95
Soup of the Day
You’ll find lots of surprises here. And if you have a favorite, let us
know so
we can add it to our list.
Ask your server which homemade specialty is being offered today.
Cup 2.95 Bowl 3.95
Jambalaya
Hot and spicy! Chicken, Andouille sausage, HUGE shrimp and country
vegetables. All ladled around steaming garden-vegetable rice and
garnished with green onion.
Served with a house salad. 15.95
Beef Burgundy
Tender chunks of sirloin beef simmered in a rich burgundy wine sauce
with onions and mushrooms, ladled around your choice of red skin mashed
potatoes or penne pasta. Topped with chives.
Served with a house salad. 11.95
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